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Antipasto |
| Artisan Cheese Board - Fresh red bee honeycomb house roasted nuts & crostini | 3 for 15 | 5 for 20 |
| Cured Specialty Meat Board - House marinated olives, Dijon mustard & crostini | 3 for 15 | 5 for 20 |
| Crespelle - Sausage, spinach, Ricotta and Robiola cheese | 8.95 |
| Salmon Tartar -
Calabrian Chili, capers and olive oil served with crostini | 9.95 |
| Seafood Salad -
Marinated shrimp, calamari, octopus and mussels | 14.95 |
| Fried Calamari -
Served with fried banana peppers & lemon crema | 8.95 |
| Charred Octopus - Verjus poached octopus,
house pickled vegetables, Banyuls and thyme vinaigrette | 11.95 |
| Crostini - Artichoke, Lemon confit, spicy cappicollo,
parmesan cheese and orange balsamic reduction |
8.95 |
| Truffle Gnocchi & Meatballs - Mushroom, pancetta and sherry cream sauce | 12.95 |
| Crab Cake - Potato & Panchetta salad with grated cheese
and crusty bread | 12.95 |
 Bruschetta |
7.95 |
| Stuffed Mushrooms | 8.95 |
| Baked Clams | 8.95 |
| Rita's Meatballs - served with grated cheese and crusty bread | 9.95 |
| Pasta Fagioli | Cup 3.95 | Bowl 5.95 |
| Soup of the Day | Cup 3.95 | Bowl 5.95 |
| Tuscan Onion Soup | | Crock 5.95 |
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Insalata |
| Grilled Sirloin Wedge Salad - Red onion, grape tomato pancea and gorgonzola dressing |
13.95 |
| Misticanza Salad - Mixed greens, cucumber, red onion, tomatoes, and
white balsamic vinaigrette |
8.95 |
| Caesar - Garlic croutons,
grana cheese and anchovies | 7.95 |
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| Baby Spinach Salad
- Gorgonzola cheese, spicy pecans, apple slices and warm bacon vinaigrette |
8.95 |
| Arugula Salad -
Shaved Parmesan cheese, crispy pancetta, toasted shallots and lemon peppercorn vinaigrette |
8.95 |
| Frisee Salad -
Toasted Pistachios, feta cheese, sunny side up egg and truffle herb vinaigrette |
10.95 |
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Pizza |
| Black Truffle - Ricotta cheese, mozzarella cheese and truffle oil |
12.95 |
| Prosciutto & Arugula - Mozzarella and marinara |
10.95 |
| Sausage, Peppers & Onions - Provolone and marinara |
9.95 |
| Margarita - Fresh basil, tomato and mozzarella |
8.95 |
| Fungi - Ricotta, mushrooms, grana cheese and olive oil |
10.95 |
| Build Your Own - Pick two toppings |
9.95 |
Add 1.50 for each of the following toppings:
* Sausage * Pepperoni * Peppers & Onions * Mushrooms * Kalamata Olives * Anchovies |
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Pasta Fatta in Casa |
| Cheese Ravioli - Served with marinara | 13.95 |
| Manicotti Fatto -
Stuffed with shrimp, broccoli rabe, ricotta and mozzarella cheese in a pink sauce | 16.95 |
| Spaghetti and Clams - (Red or White sauce) | 17.95 |
| Spinach Rigatoni Seafood Fra Diavolo
- Calabrian chili, shrimp, calamari, mussels, clams and white wine tomato sauce
| 21.95 |
| Spaghetti Alige - Toasted garlic, anchovies & olive oil | 11.95 |
| Parpadelle Bolognese - Traditional meat sauce, onions, carrots, celery, red wine and cream
| 15.95 |
| Ricotta & Spinach Agnolotti - Toasted pine nuts,
lemon parsley and pancetta infused bread crumbs | 14.95 |
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| Gnocchi - Roasted spring onion, grape tomato, spinach,
shrimp and white wine butter sauce | 19.95 |
| Cavatelli & Boccoli | 12.95 |
| Fettuccini Alfredo | 13.95 |
| Short Rib Ravioli - Served in a cabernet demi glace | 17.95 |
| Orechiette - Sausage, broccoli rabe and garlic | 16.95 |
| Stuffed Shells* - Ricotta cheese with marina sauce | 13.95 |
| Penne a la Vodka* | 10.95 |
| Meat Lasagna* | 13.95 |
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• Gluten Free & Wheat Pasta Available Upon Request • |
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Rita & Joe's Classicos |
All entrees served with pasta or vegetables
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| Chicken - Francese, Milanese, White Wine Sauce,
Marsala, Picata, Scampi or Parmigiana | 15.95 |
| Veal - Francese, Milanese, White Wine Sauce, Marsala,
Picata, Scampi or Parmigiana | 17.95 |
| Shrimp - Francese, Milanese, White Wine Sauce, Marsala,
Picata, Scampi or Parmigiana | 17.95 |
| Tilapia Royal - Stuffed with spinach and shrimp stuffing topped with mozzarella cheese in a scampi sauce |
20.95 |
| Eggplant Parmigiana - Eggplant rolled and stuffed
with cheese and baked in marinara sauce | 14.95 |
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| Chicken Montebianco - Chicken breast layered with
prosciutto, spinach and shrimp topped with mozzarella in a
sherry cream sauce | 16.95 |
| Chicken Cardinal - Chicken
breast with
red roasted peppers, prosciutto, sautéed shrimp and mozzarella
cheese in a sherry tomato and cream sauce | 16.95 |
| Chicken Sorrentino - Chicken breast with prosciutto,
fried eggplant, mozzarella cheese and sherried marinara sauce | 16.95 |
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Entratas |
| Roasted Salmon - Skin on salmon served
with Farro salad, cucumber, onion, tomato, pine nuts and tomato & dill burre blanc
| 22.95 |
| Grilled 14 oz NY Strip - Roasted asparagus, gorgonzola mashed potato and caramelized onion demi glace | 24.95 |
| Grilled Twin Pork Chop - Cannellini bean puree, glazed heirloom carrots and strawberry rhubarb mostarda | 21.95 |
| Cabernet Braised Short Rib - Parmesan mashed potato, sautéed spinach and cabernet demi glace |
22.95 |
| Seasonal Risotto |
16.95 |
| Oven Roasted Truffle Stuffed Chicken Leg
- Spring onion, morel mushroom, asparagus & potato hash, truffle demi glace |
23.95 |
| Grilled Branzino - Saffron jasmine rice, sautéed broccoli rabe, grana cheese and chili vinaigrette |
25.95 |
- Rita & Joe's Classicos
Add Chicken for 5.95 Shrimp for 6.95 Add Salmon for 9.95
20% Gratuity added to parties of 6 or more
Sharing Plate add 2.95
One check per table |
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Address::
Rita & Joe's
142 Broadway
Jersey City, NJ 07306 |
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Hours of operation:
Monday-Thursday: 11:30am to 9:45pm
Friday: 11:30am to 10:45 pm
Saturday: 1:00 pm to 10:45 pm
Sunday: 1:00 pm to 9:00 pm |
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